Fifty Weeks, Fifty Curries: Week Four: Korma Pulao
2014-Oct-05, Sunday 20:31It wasn't until Japan that I tried biryani for the first time. I'm not sure I had even heard of it before until
schoolpsychnerd and I were at an Indian restaurant that wasn't a buffet (most Indian restaurants in Japan aren't buffets, in contrast to America) and she ordered it, tried it, and then had me try a bit. That's when I suddenly became sad that I had just played it safe and gotten my usual keema curry.
( Read more... )
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
( Read more... )